Giorgos Erotokritou
  • GR
  • EN
  • HOME
  • THE CHEF
    • Services
    • Sponsors
  • CHEF'S RECIPES
    • Chef’s recipes
      • Meat Recipes
      • Fish Recipes
      • Pasta Recipes
      • Salad Recipes
      • Desert recipies
      • Yeasts and Pies
      • Fast recipes
    • Products
    • Drinks & cocKtails
    • Healthy Diet
    • Cooking Advice Tips
    • Traditional
  • VIDEO
  • CONTACT US

Categories

  • Meat RecipesMeat Recipes
  • Fish RecipesFish Recipes
  • Pasta recipesPasta recipes
  • Salads RecipesSalads Recipes
  • Vagan RecipesVagan Recipes
  • Fast RecipesFast Recipes
  • Deserts RecipesDeserts Recipes




Mexican Chicken

Category: Meat Recipes
Giorgos Erotokritou
Date: Friday, 20 October 2017 06:57

Add the olive oil into a non-stick frying pan and fry the chicken together with the onions, Add the garlic, paprika and cumin and mix well. Add peppers and carrot to the chicken and leave the vegetables to cook for 3-5 minutes.

Read more ...

Pork fillets with mustard

Category: Meat Recipes
Giorgos Erotokritou
Date: Friday, 22 July 2016 12:57

Place a big, non-stick fry pan on high heat and leave it boil up. Pour the olive oil and the pieces of the meat in the fry pan and brown them from both sides until they get a pink to red color. 

Read more ...

Hot beef in the pot

Category: Meat Recipes
Giorgos Erotokritou
Date: Friday, 17 February 2017 12:57

Cut the vegetables in big pieces and put them in a baking dish. Preheat the oven in 240 degrees and bake the vegetables for about 40-45 minutes. 

Read more ...

Lamb ribs with spices in the fry pan

Category: Meat Recipes
Giorgos Erotokritou
Date: Friday, 13 May 2016 12:57

Put all the ingredients in a deep bowl, stir very well and leave them to stay there for about 30 minutes so that their taste and flavors can be mixed together and give you the desired result.

Read more ...

Delicious homemade burger

Category: Meat Recipes
Giorgos Erotokritou
Date: Wednesday, 23 November 2016 12:57

Mix together the onion, the minced meat, the pepper, the garlic, the coriander, the oregano and the soya sauce. Add salt and pepper and stir very well. Then, start shaping the beef burgers.

Read more ...

Pancetta with apple puree

Category: Meat Recipes
Giorgos Erotokritou
Date: Saturday, 07 May 2016 12:57

Inscribe the skin of pancetta with a sharp knife. Then add the coriander, the onion and the garlic and put some salt and pepper..

Read more ...

Page 1 of 2

  • Start
  • Prev
  • 1
  • 2
  • Next
  • End

© 2017 Giorgos Erotokritou. All Rights Reserved.

Website Design & Internet Marketing  by JCSL Ltd